Kjun

Welcome to Kjun, a unique fusion restaurant in New York City that combines the flavors of Cajun/Creole and Korean cuisine. Located at 154 E 39th St, Kjun offers a trendy and casual dining experience with a range of delicious dishes that will tantalize your taste buds.

  • From the Tomato Kimchi Salad with Shrimp to the Galbi Smashburger & Honey Butter Chips, Kjun offers a diverse menu that caters to carnivores, seafood lovers, and those looking for small bites and snacks.
  • The GF Kimchi Jambalaya and BBQ Pork Ribs are perfect for meat lovers, while the Shrimp & Grits and Seafood Jjajangmyun are a seafood enthusiast's dream.
  • Don't miss out on their unique Small Bites & Snacks like the Soy Marinated Eggs & Cracklin and Cast Iron-Baked Cornbread.
  • Finish off your meal with a refreshing Gogo Juice or indulge in one of their tempting desserts like the Strawberry Yummy or Holiday King Cake.

Customer reviews rave about the innovative concept of Kjun, with many praising the chef's skill in blending Korean and Cajun flavors. The space may be small, but the culinary experience is big and bold.

Whether you're looking for a casual dining experience with friends or a unique spot to explore new flavor combinations, Kjun is a must-visit destination for any food enthusiast. Make a reservation today and embark on a culinary journey that will leave you craving more.

Kjun Menu

Location

Address: 154 E 39th St New York, NY 10016
Phone: (347) 675-8026

🕓 Work Hours
MON Closed
TUE 11:30 AM - 9:00 PM
WED 11:30 AM - 9:00 PM
THU 11:30 AM - 9:00 PM
FRI 11:30 AM - 9:00 PM
SAT 11:30 AM - 9:00 PM
SUN 11:00 AM - 6:00 PM

Business info

  • Takes Reservations
    Yes
  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Outdoor Seating
    Yes
  • Casual, Trendy
    Yes
  • Moderate Noise
    Yes
  • Offers Catering
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Veteran-owned
    Yes
  • Private Dining
    Yes
  • Not Good For Groups
    No
  • Happy Hour
    No
  • Drive-Thru
    No
  • TV
    No
  • Heated Outdoor Seating
    No
  • Covered Outdoor Seating
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Claudia L.

    18 July 2024

    i stepped into kjun midweek with a colleague for lunch since our office is nearby. we've been wanting to check it out for a while since the chef was on top chef. it's a quaint little spot with minimal seating. we were a party of 2 and were seated at the bar. it was a tight area but it was cool to be able to watch the staff at work! now i'm neither a fan of fried nor southern food, but the fry on the their rendition of fish and chips is very well executed. i didn't get a lingering greasy taste in my mouth at all which is excellent in my book! the honey chips are also to die for! the deviled eggs were mid, but i'm not unhappy we tried it. unfortunately my colleague did not enjoy the grilled cheese, but he really enjoyed the accompanying kimchi stew. this was definitely a splurge for a lunch meal, but worth trying if you're in the area.

  • Author: Ruina Z.

    15 July 2024

    I recently dined at KJun and had an overall enjoyable experience. Despite the space being quite small and visiting on a very hot summer day with less-than-ideal air conditioning, the meal was delightful. We added an extra person to our party of two at the last minute, and the staff, including both the waiter and chef, were incredibly accommodating and generous. We truly appreciated their flexibility. As for the food, my favorite was the chicken gumbo. It was perfectly seasoned and incredibly tasty, making it a standout dish. The fried chicken was good, though not outstanding. The pork ribs, however, were fall-off-the-bone tender and very flavorful. The portion sizes were larger than I expected, which was a pleasant surprise. Overall, I thoroughly enjoyed my meal and look forward to returning to try more dishes.

  • Author: Dinh B.

    12 July 2024

    A great balance between New Orleans and Korean food. Everything is super tasty and a surprise to the palate. The space is super small so be careful not to clash the table to the next customer seated next to you. Otherwise enjoy your time here

  • Author: Megana V.

    12 July 2024

    An extremely fun and innovative concept!! The chef does an amazing job of marrying classic Korean cuisine with the flavors of creole cooking. It was incredible!!! The okra kimchi was sooooo good!! Loved everything we tried - fried chicken, fried oysters, kimchi jambalaya, etc. would pass on the dessert, it was good but nothing spectacular.

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